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A few weeks ago, my friend Pauline showed me a book that she got for Christmas, a book about nice table settings, Chez eux. this book gave us the idea to build a podcast episode about setting a table.

If we were to set a table, we might as well have a lunch or a brunch on it! We took our agenda and decided about a date. Then we imagined our menu : something simple but nice, with flowers on the table.

That day, we first did some shopping. We bought some gariguetes (early strawberries), we bought some renoncules (buttercups in English says the dictionary) and a cherry tree branch. At the bakery, we bought a few croissants because you can’t imagine a brunch without any. 

For this episode, Pauline and I are in her kitchen. Everything is almost ready, it’s time to choose what plates to put on the table. Follow me in her cupboard! 

My name is Laetitia, I’m French, I live just outside Paris and I share with you a small slice of my daily life here in France. I have also been running the podcast One Thing In A French Day since 2006
All the information about the transcripts, notes and photos is available at www.cultivateyourfrench.com

 

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